Restaurant Lunch Menu

Available Monday-Friday, 11:30 am - 2 pm

Please note this menu is subject to change.

housemade soups

LOBSTER CHOWDER | 13

bacon, sherry, cream

SOUP OF THE DAY | 8

chef's selection of choice ingredients to complement the season

THREE ONION SOUP | 9

caramelized onions, shallots, croutons, swiss, provolone

fresh from the garden

SUMMER SPINACH | 12

baby spinach, pickled red onion, hardboiled egg, asiago, white balsamic

SUMMER BURRATA | 13

burrata, tomatoes, summer greens, shaved parmesan, imported olive oil, balsamic drizzle, crostini

CENTURY CAESAR | 11

romaine hearts, polenta croutons, asiago cheese, housemade caesar dressing

THE WEDGE | 11

iceberg, grape tomato, shaved red onion, crumbled bacon, bleu cheese crumbles, housemade bleu cheese dressing

HOUSE SALAD | 12

field greens, grape tomato, cucumber, red onion, house balsamic

ENHANCE ANY SALAD

diced chicken | 6

butter poached shrimp (3) | 12

buffalo chicken | 7

lobster tail | 14

scallops (3) | 12

salmon | 12

anchovies | 1

popover chowder | 7

signature favorites

LOBSTER ROLL | 24

lobster tail, housemade bun, creamed corn, fries

FISH & CHIPS | 15

trio of battered haddock, creamed corn, fries, tartar sauce

TENDERLICIOUS | 12 (ask for a toss)

chicken tenders (5), fries

HOUSE BURGER | 14

6 oz. patty, onion jam, garlic aioli, greens, bacon, cheddar, fries

house sandwiches & combos

THE FRILLY | 13

prime rib, mushrooms, fried onions, banana peppers, cheddar, garlic aioli, sub roll, salad of the day

CEO | 12

1/2 BLT on toasted wheat, mayo, provolone, lettuce, tomato, cup of soup of the day, salad of the day

THE REUBEN | 13

corned beef, sauerkraut, russian dressing, swiss, rye bread, saratoga chips

NEW ENGLAND | 12

shrimp salad on toasted housemade roll, salad of the day, cup of lobster chowder

FRENCHMAN | 13

turkey, cherry chutney, brie, griddled wheat bread, salad of the day

BRUNCH SANDWICH | 12

hard boiled eggs, bacon, sauteed onions, swiss, garlic aioli, whole wheat bread, salad of the day

THE VEG | 12

hummus, cucumber, tomato, pickled red onion, croissant, salad of the day

TART PLEASE | 13

chicken cheddar, parmesan, leek, garden salad with balsamic dressing

TEE TIME | 12

marinated, sweet tea glazed chicken, lemon jam, pickled red onion, cucumber, spinach, white wrap, salad of the day

century additions

(add to any order)

CUP OF SOUP OF THE DAY | 5

CUP OF LOBSTER CHOWDER | 6

CREAMED CORN | 4

PETITE HOUSE SALAD | 6

FRENCH FRIES | 5

SARATOGA CHIPS | 5

CUP OF POPOVER CHOWDER | 7

ALLERGEN NOTE:

Many items on our menu can be or are allergen-free. Please alert your server to any food sensitivities and allergies.

Substitutions may incur an upcharge
20 % Gratuity added to groups of 6 or more